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| Titel | An Introduction to Viscosity and Rheology |
| Datum | 02 2011 |
| URL | https://web.archive.org/web/20110219113955/http://www.atascientific.com.au/blog/2010/02/18/an-introduction-to-viscosity-and-rheology/ |
Literaturverz. |
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| Fußnoten | no |
| Fragmente | 1 |
Fragmente der Quelle:
| [1.] Mrs/Fragment 070 01 - Diskussion Zuletzt bearbeitet: 2015-05-16 17:27:21 Klgn | ATA Scientific 2011, Fragment, KeineWertung, Mrs, SMWFragment, Schutzlevel, ZuSichten |
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| Untersuchte Arbeit: Seite: 70, Zeilen: 1-4 |
Quelle: ATA Scientific 2011 Seite(n): 0, Zeilen: online |
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| 5.6.2. Viscosity
Viscosity is a measure of the resistance of fluid to an applied stress. Viscosity essentially describes a liquid’s internal resistance to flow and may be thought of as a measure of its internal friction. |
What is viscosity?
Viscosity is a measure of the resistance of fluid to an applied stress. In everyday terms it is like the “thickness” of a fluid or gas. For example, water has a low viscosity so it appears “thin”. In comparison honey has a higher viscosity so it appears “thick”. Viscosity essentially describes a liquids internal resistance to flow and may be thought of as a measure of its internal friction. |
kW, weil vermutlich eher triviale Aussage und relativ kurz. |
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